New Release: World Natural Heritage 30th Anniversary Shochu Genshu Yakusugi
Hombo Shuzo Co., Ltd. is pleased to announce the release of its new product, “World Natural Heritage 30th Anniversary Shochu Genshu Yakusugi.”
Product Description
Yakushima is an island designated as a World Natural Heritage site, surrounded by rich and abundant nature. Hombo Shuzo, founded in 1872, began shochu production on this island in 1960. Since then, for more than half a century, the distillery has continued its journey as a shochu producer deeply rooted in Yakushima. In December 2023, to commemorate the 30th anniversary of Yakushima’s registration as a World Natural Heritage site, this genshu shochu with a rich and sweet flavor derived from sweet potatoes will be released in limited quantities under the “Jomon Sugi” label.
World Natural Heritage 30th Anniversary Shochu Genshu Yakusugi Product Description
| Name | World Natural Heritage 30th Anniversary Shochu Genshu Yakusugi |
|---|---|
| Category | Honkaku Shochu (Imo Shochu) |
| Ingredients | Sweet Potato (Kagoshima), Kome koji (Japanese Rice) |
| ABV | 36% |
| Quantity | 12 bottles / case |
| Size | 720ml |
| SRP | 3,000 JPY (excl. tax) |
| JAN | 4976881256064 |
| SKU | 25606 |
| GTIN | 34976881256065 |
| Release | Mid-December |
| Remarks | Yakushima Limited |
| Unit | W (mm) | H (mm) | D (mm) | Wt (kg) |
|---|---|---|---|---|
| Bottle | 85 | 275 | 85 | 1.2 |
| Case | 360 | 295 | 275 | 14.8 |
Contact for this topic
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