Yamanashi Prefecture's Hokuto City, boasting one of Japan's highest levels of sunlight. Pinot Noir, nurtured in the cool land at an altitude of 700 meters, was carefully brewed and fermented, and aged for a long period in French oak barrels.
The aroma of red fruits such as raspberries and strawberries, along with spicy notes reminiscent of black pepper, spreads richly. The fruity and crisp acidity tightens the taste.
This bottle is best enjoyed leisurely in a large wine glass, resembling Mars Wine's logo mark.