Honkaku shochu "Yakunoshima" is a genuine Imo shochu made from high-quality Kagoshima-grown sweet potatoes and soft water from Yakushima, woven together with the skills of artisans. To be enjoyed throughout the year, it has been finished with a light and rich flavor. Whether mixed with hot water, on the rocks, or mixed with water, you can enjoy a fresh and gentle taste. The label is designed by Takaku Terumi, who resides in Yakushima.