Yakushima Daishizenrin Mugi BARREL FINISH
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Exclusive
Number
Limited
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1800ml Bottle/Gift box 25%
Yakushima Daishizenrin Mugi BARREL FINISH
"Daishizenrin" Mugi Shochu, Whisky Cask Finish
The genshu (un-diluted spirit) of our "Yakushima Daishizenrin Mugi" Mugi shochu, made from Kagoshima two-row barley, was finished in ex-bourbon barrels previously used for our single malt whisky.
Please enjoy this collaboration, created in the environment of the World Natural Heritage site of Yakushima.
The label is a work by Ms. Yuko Takada, a painter who resides on the island.
Please enjoy this collaboration, created in the environment of the World Natural Heritage site of Yakushima.
The label is a work by Ms. Yuko Takada, a painter who resides on the island.
Store LimitedMugi ShochuHonkaku Shochu
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| Size | Package | ABV | JAN | Price(JPY) | |
|---|---|---|---|---|---|
| 1800ml | Bottle/Gift box | 25% | 4976881256347 | ￥ 5,500 |
- NAME
- Yakushima Daishizenrin Mugi BARREL FINISH
- CATEGORY
- Honkaku shochu
- TYPE
- Mugi shochu
- FEATURE
- Bourbon barrel finish
- INGREDIENTS
- Barley (Kagoshima), Mugi koji
- DISTILLATION
- Single atmospheric distillation
- KOJI
- White koji
- WATER
- Yakushima water
- DISTILLERY
- Yakushima Denshogura
- PRODUCER
- Hombo Shuzo Co.,Ltd.
