NEWS
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2026.04.20 New Product - New Release: MARS The Y.A. #05

The Art of Beverage Crafting—a culmination of Hombo Shuzo’s expertise.
Our distillery and winery tours are an opportunity to experience firsthand the facilities and techniques that create our exceptional quality and flavor.
Shochu, wine, and whisky.
To visit the very place where these drinks are born and listen to the stories from the artisans themselves—a beverage enjoyed this way will surely offer a richer experience than ever before.
We warmly invite you to visit our production sites.
HISTORY

TERROIR

CRAFT

Hombo Shuzo has been crafting alcoholic beverages for over a century. As you delve into our past, the passion of our predecessors and the unique story of each beverage come to life.
We invite you on a journey through time that will deepen the flavor of every sip.

In search of the ideal locations for making our beverages, Hombo Shuzo has established sites in Kagoshima, Yamanashi, and Nagano. A beverage savored along with the scent of the air and the local climate is truly brimming with the essence of the land itself.
Enjoy our creations alongside local cuisine and ingredients that richly color their taste.

Traditional pot stills, aging cellars, and ancient clay pots passed down through generations—both our newest equipment and our time-honored tools require techniques honed over many years.
To understand the craft, and then to taste what it creates. A tasting at our production sites becomes a truly special moment in time.
